Genoa Chopped Salad — USD 14.95 – Chopped romaine, turkey, salami and Monterrey Jack cheese with fresh basil, garbanzo beans, tomatoes.
“Auntie Pasto’s” Warm Goat Cheese Salad — USD 14.50 – Goat cheese patty encrusted with ground walnuts, over mixed greens and green apples, with balsamic honey Dijon.
Mediterranean Salad — USD 15.50 – Romaine lettuce, artichoke hearts, tomatoes and feta cheese with cold Pesto Rotini pasta. Topped with green olives and slender rolls of prosciutto ham with our vinaigrette dressing.
Bistro Steak Salad — USD 16.50 – Fresh Spring Mix lettuces, thin sliced flat iron steak, Monterrey Jack cheese, tomatoes and sliced pears. Served with a Cilantro Lime dressing.
Calamari Steak — USD 11.00 – Calamari steak, fried & sliced, served with Caesar dressing and marinara.
Crab Cake — USD 12.00 – Savory stuffing with crab meat, breaded and fried on a plate of roasted tomato butter sauce.
Mussels — USD 12.50 – Mussels in a red or white wine sauce.
Spinach Artichoke Dip — USD 11.75
Italian Quesadilla — USD 11.00 – Italian sausage, green, red & yellow bell peppers and onions sautéed in our marinara sauce.
Skillet Mushrooms — USD 7.00 – Sautéed in white wine.
Gorgonzola Bread — USD 6.00 – Garlic Bread.
Fried Ravioli — USD 9.75
Fried Mozzarella — USD 9.75
Parmesan Fries — USD 6.50
SOUPS & SALADS
Soup of the Day — USD 7.50
Tomato Mozzarella — USD 10.95 – Sliced tomatoes, fresh mozzarella cheese topped with fresh basil, seasonings, olive oil and a blend of Worcestershire Sauce and Balsamic Vinegar.
House Salad — USD 10.50 – Mixed greens with cucumbers, tomatoes, green apples and our vinaigrette dressing.
Original Caesar Salad — USD 11.00 – Romaine lettuce tossed with house made Caesar dressing. Topped with anchovy on request.
Chicken Milano — USD 16.50 – Pieces of chicken, sundried tomatoes & broccoli sautéed in olive oil with garlic & parmesan, served over pasta.
Meat Sauce — USD 16.00 – Pasta served with our traditional meat sauce.
Meatball & Pasta — USD 16.00 – Marinara sauce and pasta served with two large meatballs.
“The Works” — USD 18.50 – Two or Three meat pasta. Meatballs, meat sauce and sausage over pasta with grated parmesan cheese.
Basil, Garlic & Tomatoes — USD 14.95 – Pasta served with crushed tomato, fresh basil & garlic, just a splash of olive oil.
Sausage & Peppers — USD 17.50 – Italian Sausage with sautéed onions, green, red & yellow peppers with marinara.
Seafood Pasta — USD 21.95 – Two mussels in the shell, calamari, blackened fish, two shrimp, chopped clams, tomatoes & olives sautéed in white wine and marinara.
Spinach & Cream — USD 16.95 – Light cream sauce with chopped spinach, and a hint of garlic.
Mixed Vegetables ~Pasta Primavera — USD 16.00 – Fresh vegetables which may include zucchini, carrots, mushrooms, broccoli, cauliflower & green beans. Sautéed in marinara served over spaghetti.
Steak & Peppers — USD 21.95 – Beef tenderloin pieces sautéed with mushrooms, onions & bell pepper, deglazed with red wine and a touch of marinara, served over pasta.
Crawfish Ravioli — USD 19.50 – A bowl of cheese-filled ravioli topped with our tomato cream sauce and crawfish tails.
Spicy Angel Hair with Shrimp — USD 19.00 – Sautéed shrimp with diced peppers, onions, cilantro over angel hair pasta with a spicy vegetable & seafood broth.
Fettuccini with Cilantro, Jalapenos & Crawfish — USD 19.00 – Fettuccini pasta in a cream sauce with crawfish, jalapeno & cilantro.
Black Bean Pasta — USD 17.95 – Southwestern-style pasta with cilantro onions, tricolored peppers and black beans in a cream sauce with goat cheese topped with chicken and served over fettuccini.
Smoked Salmon with Dill — USD 18.95 – Sliced smoked salmon tossed with our garlic cream sauce & dill, served over fettuccini.
Traditional Lasagna — USD 16.50 – Layers of Italian sausage, ground beef, mozzarella, fresh basil & marinara between lasagna noodles.
Linguine with White Clam Sauce — USD 18.50 – Chopped clams tossed with linguine in a traditional white clam sauce (clam juice, white wine, lemon & spices, topped with a layer of bread crumbs.)
Scallops & Angel Hair — USD 20.50 – Large sea scallops served with angel hair pasta, tossed in our zesty tomato butter sauce, topped with a dollop of our tomatillo sauce.
LUNCH MENU
Tilapia — USD 13.95 – with soup or house salad/caesar salad
Spinach Manicotti — USD 12.95 – with soup or house salad/caesar salad
Lasagna Roll — USD 13.50 – with soup or house salad/caesar salad
Crawfish Minelli — USD 13.95 – with soup or house salad/caesar salad
Snapper — USD 14.00 – with soup or house salad/caesar salad
Meatball Sandwich — USD 12.95 – with soup or salad
Fried Eggplant Sandwich — USD 12.95 – with soup or salad
New York Chicken Sandwich — USD 12.95 – with soup or salad
Sausage & Peppers with Onion Sandwich — USD 12.95 – with soup or salad
Steak & Peppers Sandwich — USD 14.00 – with soup or salad
Auntie’s Chicken Sandwich — USD 12.95 – Sautéed chicken breast with Monterrey Jack cheese, Pesto and Dijon mustard with soup or salad
Vegetable Lasagna — USD 11.95 – with soup or salad
Ravioli with Meat Sauce — USD 13.50 – with soup or salad
Pasta Marinara — USD 11.95 – with soup or salad
Manicotti — USD 12.95 – with soup or salad
Stuffed Meatloaf — USD 13.50 – with soup or salad
Snapper Meuniere — USD 14.00 – with soup or house salad/caesar salad
Soup and Salad — USD 12.50 – ~Served Daily until 3pm~
DESSERTS
Our Award Winning “To Die For” — USD 7.75 – Layers of strawberries, blueberries, raspberries, with lady fingers soaked in rum, Peach Schnapps, Sprite and Orange juice. Mixed with sweetened cream cheese filling and topped with a homemade almond
Tiramisu — USD 7.00 – Our version of the Italian “pick me up”. Espresso flavored cream cheese filling, layered with lady fingers soaked in rum, espresso, coffee liqueur and cola with cinnamon sprinkled throughout and a thi
“Sin Pie” — USD 6.00 – Rich chocolate fudge with a hint of Crème de Menthe, with a graham cracker crust, with whipped cream.
Homemade Cheesecake — USD 6.00
“JackDaniels Chocolate Mousse Pie” — USD 6.95 – Crusted chocolate cookie pie crust filled with a light chocolate mousse. A hint of Jack Daniels, fresh whipped cream and topped with shaved bittersweet chocolate.
Crème Brulee — USD 5.00 – A small portion of rich vanilla flavored egg custard, topped with a layer of caramelized sugar.
Carrot Cake — USD 6.95 – Walnuts, shredded coconut, crushed pineapple, pureed carrots and cinnamon make up our delicious carrot cake, topped with cream cheese icing.
CAPPUCCINO BAR
Espresso — USD 3.50
Cappuccino — USD 4.50
Café Latte — USD 5.00
Café Mocha — USD 5.00
Hot Chocolate — USD 4.50
Café Italiano — USD 8.00
ENTREES
Grilled Tilapia HEART HEALTHY! — USD 19.95 – Tilapia filet, herb-rubbed & grilled, served with whole wheat pasta (with marinara sauce) and steamed vegetables.